KRYSTAL mechanical dish rinsing

Liquid rinsing and polishing product to be used in all types of dish washers.

Brand: Krystal

Původní cena: 11,30 

Price with VAT: 11,30 

Price without VAT: 11,30 

Item ID:

5 l Canister on stock

Liquid rinsing and polishing product to be used in all types of dish washers. It prevents creation of mineral marks on washed dishes. It is suitable to be applied as the second phase (rinsing) after the product „Krystal mechanical washing“.
 
-dishes without marks
-high shine
-can be certainly used on all types of materials
-biologically dissolvable
 
Directions for use: Apply 2-3 ml per 1 l of water.
 
UFI: PET0-M0TV-X00P-M2NK

Basic information

Volume
EAN
Dimensions [w. h. d.]
Customs classification
Net / gross [kg]
5 l
8594011501363
18,70 x 24,10 x 14,90
34024200
5,05 / 5,26

Unit conversion

Volume
Palette
5 l
128 ks

ADR

Volume
UN number
Brand
group
Limit
Class
5 l
UN1987
3
III
5 l
3

Do you have a question?

In case you did not find all the information in the description of the products, please ask us for more informaton. We will be glad to help you with purchase.

KRYSTAL mechanical dish rinsing

UFI: PET0-M0TV-X00P-M2NK

Contain: Undecanol, branched and linear, ethoxylated, propoxylated (≥ 2.5 moles EO/PO).

Composition: <5 % non-ionic surfactants, preservation agents (BENZYL ALCOHOL, METHYLCHLOROISOTHIAZOLINONE AND METHYLISOTHIAZOLINONE).

Danger:

Hazardous properties

H226 - Flammable liquid and vapour.
H318 - Causes serious eye damage.

Advice on safe handling

P102 - Keep out of reach of children.
P210 - Keep away from heat/sparks/open flames/hot surfaces. – No smoking.
P280 - Wear protective gloves/protective clothing/eye protection/face protection.
P305+P351+P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
P310 - Immediately call a POISON CENTER or doctor/physician.
P501 - Dispose of contents/container to hazardous or special waste collection point, in accordance with local, regional, national and/or international regulation.


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